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Wednesday, January 6, 2010

Spiffed up Banana Bread

Have just a couple of Bananas on the counter that need to be made into bread, but not enough for a full batch? Just add about a cup of any type of canned fruit. I love to add fruit cocktail! Then just call it fruit bread. It’s so good and moist!!

1 comment:

  1. thanks! that just solved this mornings dilemna! now to find the time to cook it.